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12 September 2007

Couscous with figs, zucchini, red peppers, sundried tomatoes and mushrooms


Couscous (sea salt, evoo, garlic, ginger, turmeric) with roasted figs, zucchini, red peppers, sundried tomatoes and mushrooms (vegetable stock, evoo, black pepper, allspice, cardamom, cumin, coriander, paprika, wine vinegar).

2 comments:

bazu said...

you can never go wrong with couscous!

Vincent Guihan said...

Thanks, Bazu!